10 Farrell St
South Burlington, VT 05403 - Chittenden County
(802) 860-6322
About Klinger's Bread:
Our Breads Use an Exclusive and Unique Starter That Takes Up To 18 Hours To Ferment and 30 Hours From Start To Finish. When Combined With Old World Recipes, the Result Is A Distinctive Chewy Crust, Rich Flavors and Wonderful Aromas. This Fermentation Over Time Results in Better Keeping Quality and More Grain Flavor. Additionally, There Are No Oils, Dairy, Additives or Preservatives Used in Our Simple, All-Natural Baking. (Except Cheese Breads and Challah) These Breads Have Received Rave Reviews From NY Times Food Critic Craig Claiborne and Bread Book Writer Bernard Clayton, Jr.. They Are Served in Upper Crust NY City Restaurants, Such As Lutece, LA Bernadin and Aureole.
Klinger's Bread - Bakery is located at 10 Farrell St in South Burlington, VT - Chittenden County and is a business listed in the categories Restaurants/Food & Dining, Bakeries, Bakers, Restaurants, Retail Bakeries, Eating Places, Full-Service Restaurants and Limited-Service Restaurants. After you do business with Klinger's Bread, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Klinger's Bread.
Categories: Restaurants/Food & Dining, Bakeries, Bakers, Restaurants, Retail Bakeries, Eating Places, Full-Service Restaurants and Limited-Service Restaurants
Business Hours:
| Sunday: | 08:00am to 05:00pm |
| Monday: | 07:00am to 06:00pm |
| Tuesday: | 07:00am to 06:00pm |
| Wednesday: | 07:00am to 06:00pm |
| Thursday: | 07:00am to 06:00pm |
| Friday: | 07:00am to 06:00pm |
| Saturday: | 08:00am to 05:00pm |
- Bakery
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- American Food
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- Sit Down
- Sweets
- Take Home
- Trays
- Turkey
- Vegetables
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